FLAVOUR & FRAGRANCES

FLAVOUR & FRAGRANCE

Alpha Terpineol

  • Description: A naturally occurring monoterpene alcohol used for Flavour & Fragrance.
  • Aroma: Pleasant lilac-like scent.
  • Uses: Perfumes, cosmetics, and flavoring agents. Also has antiseptic and antifungal properties.

Benzaldehyde

  • Description: An organic compound with a characteristic almond aroma.
  • Aroma: Almond.
  • Uses: Flavoring agent (almond flavor), perfumes, and cosmetics. Precursor in chemical synthesis.

Benzyl Acetate

  • Description: An ester with a sweet, fruity aroma.
  • Aroma: Jasmine-like.
  • Uses: Perfumes, cosmetics, and flavoring applications. Found in essential oils of various flowers.

Cinnamic Alcohol

  • Description: An organic compound found in the essential oils of cinnamon leaves, hyacinth, and storax.
  • Aroma: Sweet, balsamic.
  • Uses: Perfumes, flavorings, and cosmetics. Antimicrobial properties.

Iso Amyl Benzoate

  • Description: An ester with a fruity, pleasant aroma.
  • Aroma: Fruity.
  • Uses: Perfumery and flavoring applications, production of certain plastics and resins.

Iso Amyl Butyrate

  • Description: An ester known for its strong fruity odor.
  • Aroma: Banana or pear-like.
  • Uses: Flavor and fragrance industry to create fruity scents and flavors.

Iso Amyl Phenyl Acetate

  • Description: An ester with a floral and fruity aroma.
  • Aroma: Floral, fruity.
  • Uses: Perfumery and flavoring, intermediate in chemical production.

Mentha Oil

  • Description: Peppermint oil obtained from the peppermint plant.
  • Aroma: Strong, minty.
  • Uses: Flavoring foods and beverages, oral care products, aromatherapy. Therapeutic properties include headache relief and digestive aid.

Menthol Crystal

  • Description: Derived from mint oils, especially peppermint oil.
  • Aroma: Strong, cooling, minty.
  • Uses: Medicinal products (analgesic and cooling effects), cosmetics, aromatherapy, flavoring food and beverages.

Peppermint Oil

  • Description: Extracted from the peppermint plant.
  • Aroma: Strong, fresh, minty.
  • Uses: Culinary applications, oral care products, cosmetics, aromatherapy. Known for therapeutic properties like relieving headaches and digestive issues.

Phenyl Ethyl Alcohol

  • Description: An aromatic alcohol.
  • Aroma: Floral, reminiscent of roses.
  • Uses: Perfumery, cosmetics, flavoring.

PTBCHA (Para-tert-butylcyclohexyl acetate)

  • Description: A synthetic aromatic compound.
  • Aroma: Floral, fresh.
  • Uses: Fragrance industry, perfumes, deodorants, personal care products.

Spearmint Oil

  • Description: Obtained from the spearmint plant.
  • Aroma: Sweet, minty.
  • Uses: Flavoring food and beverages, oral care products, cosmetics, aromatherapy. Known for calming and digestive properties.

Terpinyl Acetate

  • Description: An ester with a sweet, floral, slightly citrusy aroma.
  • Aroma: Sweet, floral, citrusy.
  • Uses: Perfumery, cosmetics, flavoring. Found in essential oils like cardamom and petitgrain oil.

These compounds play vital roles in the flavor and fragrance industries, enhancing the sensory appeal of a wide variety of products.

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